1/2 cup extra virgin olive oil
1/4 cup red wine vinegar
1 tsp. Himalayan salt
1 tsp. ground black pepper
1 tsp. unfiltered honey or raw agave
2 Tbsp. fresh lemon jice
Optional: 2 tsp. fresh herbs: basil, oregano, parsley, or dill
Mix all ingredients together.
Serves 8