Loaded Baked Potato

Posted by | November 25, 2012 | Recipes | No Comments

1 medium baked potato

1 Tbsp. low-fat sour cream

1 scallion, diced

1 slice of turkey bacon, cooked and crumbled

1 slice of low-fat cheese

 

Directions: Wash potato and poke holes in the skin with a fork. Bake in the microwave on high for 7 minutes or until fully cooked. Slice open in the center. Meanwhile, cook turkey bacon in microwave until crisp. Crumble. Top potato with all the ingredients.



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