Paleo Pizza Egg Cups – Breakfast or Snack!

INGREDIENTS: 1 Tbsp olive oil 3 Tbsp red onion, diced 1 Tbsp tomato paste 2 C tomatoes, diced 1 C pepperoni, diced 10 eggs 1 small can sliced black olives 2 Tbsp Penzy’s Pizza Seasoning (or more to taste) DIRECTIONS: Heat olive oil over medium heat Saute onions until almost softened, about 5 minutes Add… Continue reading Paleo Pizza Egg Cups – Breakfast or Snack!

Paleo “Denny’s Breakfast Sampler” Egg Muffin Cups

INGREDIENTS 10 Eggs 3 Slices Bacon, cooked and crumbled. 1 Tomato, diced. 5 slices lunch meat (ham goes best taste wise but I like turkey better) 2 cups shredded potatoes. I actually get the Simply Potatoes hash browns in a bag because I have a baby and ain’t nobody got time for that =P I… Continue reading Paleo “Denny’s Breakfast Sampler” Egg Muffin Cups

Paleo Poppyseed Muffins

Ingredients: ½ cup coconut flour ½ cup tapioca flour ½ cup coconut sugar ½ teaspoon baking soda ½ teaspoon baking powder 1 tablespoon poppyseeds pinch of salt ⅔ cup applesauce 3 eggs, whisked zest of 1 lemon ¼ cup lemon juice (or juice of 1 lemon) 2 teaspoons almond extract Directions: Preheat oven to 350… Continue reading Paleo Poppyseed Muffins

Paleo Spicy Sweet Potato & Tuna Cakes

Ingredients: 3 tablespoons melted ghee, divided 2 cans wild caught albacore tuna packed in water, drained 3 green onions, thinly sliced 1 large baked sweet potato, mashed, skin removed 1 tablespoon lemon juice 1 tablespoon minced jalapeño 2 large eggs ½ teaspoon red pepper flakes Hymilaian salt, to taste Black pepper, to taste Directions: Preheat… Continue reading Paleo Spicy Sweet Potato & Tuna Cakes